Making A Cranberry Wine 12% ABV (all brewing stages from ingredients to tasting)

Home Brew: Cranberry Wine 12% ABV:
   • Making A Cranberry Wine 12% ABV (all ...   .

Hi folks, in this film I make a very tasty medium sweet cranberry wine using the 'turbo' method of fruit juice from concentrate. I add 3 litres of cranberry juice to a 1 gallon demijohn, along with a litre of strong black tea and a kilo of brewing sugar. I add to this Lalvin EC1118 champagne, sparkling wine and cider yeast.

The wine ferments for several weeks into a beautiful clear rosé. I bottle it with priming sugar in an attempt to make this a sparkling wine, however, the end result just has a mild effervescence rather than a sparkle. The taste is really good, it is a very fruity medium-sweet rosé wine.

The film goes through all stages of the brewing process including ingredients, recipe, fermentation, bottling and tasting.

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