Homemade Lemon Pickle | South Indian style Lemon pickle | Instant pickle | எலுமிச்சை ஊறுகாய்

This pickle can be stored for a year if proper care is taken while preparing. There should not be any moisture in any of the ingredients. Mustard - fenugreek should be completely cooled before grinding. Oil should be cooled before adding in to the pickle. This gives bright red color to the pickle.

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