Скачать или смотреть Safeguarding Our Plates Food Fraud Prevention

Food fraud commonly encompasses a wide range of deliberate fraudulent acts. However, is on one type of food fraud – the intentional and economically motivated adulteration of foods. This is the fraudulent addition of nonauthentic substances, or the removal or replacement of authentic substances without the purchaser’s knowledge, for economic gain of the seller.

It is a flagship initiative launched in 2018 by FSSAI under the Ministry of Health and Family Welfare.

Eat Right India is a pioneering effort to align individual choices with global sustainability goals.

By choosing safe, nutritious, and sustainable foods, every Indian contributes to a healthier future for themselves, their community, and the environment.

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