Скачать или смотреть Easy cheese Sambousek

Easy cheese Burak (Sambousek ): one of my favorite pastries that I order almost every time in restaurants; as it is my favorite Maza and I love healthy food, I discovered a healthy alternative that doesn’t need kneading nor frying, plus it is easy and fast
Ingredients:
500 g puff pastry
150 g (1 ¼ cup) shredded Mozzarella cheese
150 g (1 ¼ cup ) shredded Halloumi cheese (or any kind of white cheese that can me melt as Akkawi or Brinza )
1 tsp. dried mint
1 tsp. dried parsley
¼ cup chopped fresh parsley
pinch of 7 spices
1 egg
sesame seeds for the garnish
Directions:
-cut the puff pastry into 10 equal squares.
-mix the cheese with parsley, all spices, dried mint and parsley and 7 spices.
-put about 1 Tsp. of the stuffing in the middle of every square.
-fold one side to another (try to keep the stuffing inside).
-Pinch the side of every piece with the fork to get the final shape.
-Brush the top layer with egg wash and sprinkle some sesame seeds.
-Bake them in the oven for 15 min at 180°C (350) then put them under the broiler for 3 min or till it becomes gold.
Note; As Halloumi cheese is salty, I didn’t add salt to the recipe but if use another kind of unsalted cheese you need to add.