Скачать или смотреть Roasted Pork - Holiday Stuffed Roasted Pork

‪@whatsonmyplate-olgapapag‬

Roasted Pork - Holiday Stuffed Roasted Pork

Ingredients:

4 or 5 lb Pork Loin
1 large onion diced
3 garlic cloves chopped
1 - 8 oz bag spinach
1 - 8 oz package sliced mushrooms
3 tbsp olive oil
1 tsp sea salt
1/4 tsp black pepper
1 tsp Italian seasoning
8 oz package of sliced provolone cheese
1/8 cup of seasoned bread crumbs
1 tbsp balsamic vinegar
( Extra salt and pepper for seasoning pork)
Paprika for sprinkling on top of the pork

Recipe:

Pork Cooks in a 425° oven 15 to 20 minutes per pound. I would start with 15 minutes per pound because you don't want to overcook this.

To start with three tablespoons of olive oil saute your onions mushrooms garlic and spinach. Then you set them aside to cool off before adding to the pork.
Slice your pork as I showed you in the video. Salt pepper the top of the pork. Then add your slices of provolone cheese and then add all your sauteed vegetables. Sprinkle bread crumbs on top of the vegetables and start rolling your pork tie it up with twine. Oil the outside of the pork and generously season it with salt pepper and paprika. Then add it to your baking dish or your cast iron skillet.

Thank you so much for watching what's on my plate 🤗

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