Babyback Ribs with Dos Gringos Chupacabra RIBNOXIOUS rib rub.

Описание к видео Babyback Ribs with Dos Gringos Chupacabra RIBNOXIOUS rib rub.

A review of the Chupacabra RIBNOXIOUS rib rub.

Ribs seasoned with Ribnoxious and smoked on the Yoder YS640 using Lumberjack 100% Mesquite pellets. Smoked at 235 for 5 hours.
Chupacabra Rubs: https://2gringoschupacabra.com/produc...
South Texas Outdoor Kitchens: http://www.stokrgv.com/
Bob Starks Meats: https://bobstarksbeefshop.com/

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