Скачать или смотреть Dubai Chocolate Samosa

Talk about fried savory appetizers, samosas will stand out at least for me. I grew up on a food street and enjoyed freshly made samosas daily at my mom’s home in my childhood and my teenage years.

Here in the U.S. I don't have the luxury to get prepared foods easily because I live in a small cozy town away from cities.
I make a variety of samosas at home and honestly, they are always savory. Picking up on the recent Dubai chocolate viral trend I created these mini pistachio kunafa chocolate-filled samosas and they became my absolute favorite.
For these samosas, I used more of my own cultural cuisine approach by using vermicelli instead of kunafa and making my own samosa wraps instead of buying the frozen prepared pastry sheets.

Crispy and tenderly flaky shells filled with pistachio vermicelli, dipped in creamy dark chocolate is a pastry that is worth all the effort.

Recipe is up on my IG. Sorry about the long video backlog. I operate alone and I am trying my best to keep up.
I also have a recipe shopping website where the recipe ingredients can be shopped for and also the recipes can be printed. I will share the link.