Скачать или смотреть #Chef

Hi I'M Sagar .

Welcome to My youtube channel Chef Sagar's kitchen.

I was a pastry chef, I am husband , a father and Good Cook (Well decide that when you see my recipes ;)). I have always been passionate about food , keep trying to make new recipes and serve/share with family and friends. One day, I thought why should I keep my passion limited to and why not share with other food lovers

Here is My attempt to serve you whatever little I know about food .

Please Like , Share and Comment .

Ingredients:
4 tsp of oil
2 green chiles
1 inch ginger
2 cups of peas
500 gms of spinach
5-6 coriander stalks
4 big potaoes
1 tsp garam masala
2 tsp chat masala
3 and 1/2 tsp of salt
semolina or bread crumbs to cover both sides.

Method:
1. Heat oil around 2 tsp add in chiles and ginger in it.
2. Add in peas in it when they are nearly cooked add the spinach in it.
3. When spinach is cooked then add in the coriander to it.
4. When everything is cooked cool the mixture down and grind it to paste. Try to keep the mixture as dry as possible.
5. Boil the potatoes in mean while. When they are cooled down peel and mash them evenly.
6. Add the peas and spinach paste to it.
7. Add in the dry masala powders to it. Add in the salt.
8. Mix everything nicely.
9. Make the patties of the mixture should be able to make around 35-40 depending on the size of it.
10. Apply semolina or bread crumbs on to both the sides. Cook evenly until golden brown.
Enjoy warm with tomato ketchup.
Its a good starter of the meal.