Скачать или смотреть Spring Roll Skin Cucumber Salad 春卷皮黄瓜沙拉

Spring Roll Skin Cucumber Salad 春卷皮黄瓜沙拉

Ingredients:
• 7 spring roll skins
• 1 mini cucumber, julienned
• 3 tbsp cilantro
• 1 garlic clove, minced
• 1 tbsp scallions, chopped
• 1 red pepper, diced
• 1/4 tsp salt
• 1 tbsp soy sauce
• 1 tbsp sesame oil
• 1.5 tbsp homemade chili oil
• 1 tsp sugar (optional)
• 1 tbsp vinegar (optional)

Instructions:
1. Soak the spring roll skins in water until soft. Keep them in the water so
they don’t stick together.
2. Drain and slice into noodle-like ribbons.
3. Add cucumber, cilantro, garlic, scallions, red pepper, salt, soy sauce, sesame oil, chili oil, and optional sugar and vinegar.
4. Toss everything together until well mixed, then serve fresh and crunchy. Enjoy!

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#dandanyummyfood #quickrecipes #springroll #salad #vegan