Скачать или смотреть Gujarati Dudhi Muthiya: Healthy, Spicy and Soft Steamed Snack Recipe

Learn how to make soft and healthy Gujarati Dudhi Na Muthiya, a delicious and nutritious steamed snack recipe from Gujarat, India. This easy-to-make recipe is perfect for a quick breakfast or snack, and is packed with the goodness of bottle gourd (dudhi) and whole wheat flour. In this video, we'll show you how to prepare Dudhi Na Muthiya at home using simple ingredients and basic kitchen equipment. Our recipe is easy to follow and yields soft, fluffy, and flavorful Muthiyas that are a treat to eat. So, let's get started and make this healthy Gujarati snack recipe today!

Ingredients:

1 Bottle Gourd (Dudhi/Lauki), grated
Wheat Flour
Suji (Semolina)
Garlic and Green Chili Paste
Red Chili Powder
Turmeric Powder
Coriander Powder
Salt
Ajwain (Carom Seeds)
Garam Masala
Curd (Yogurt)
Fresh Coriander, chopped
Oil
For Tempering:
Mustard Seeds
Hing (Asafoetida)
White Sesame Seeds
Chopped Green Chilies
Grated Coconut
Lemon Juice

#Dudhi Muthiya


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0:00 – Teaser
0:05 - Dough Preparation
02:51 - Shaping & Steaming
04:34- Tempering & Cooking