Optimising your grape press

Speakers: Dr Simon Nordestgaard (AWRI), Paul Baggio (Della Toffola), Mathew Ross (Tekmate) and Samuel Plumejeau (Bucher-Vaslin)
Webinar recorded: 10 December 2020

Draining and pressing influence juice/wine yield and quality and set the level of suspended solids that need to be removed by later processes. Pressing is also often a vintage process bottleneck. This panel-style webinar webinar will review key principles of draining and pressing and will discuss ideas and tools that can help optimise a membrane/bladder/bag/tank press. Technological developments in membrane press automation will also be covered.

Disclaimer: This webinar should not be interpreted as an endorsement of any of the products described. Viewers should undertake their own specific investigations before purchasing equipment or making major process changes.