Whistler Changemaker - Alta Bistro

In the Whistler Changemaker series, we’re connecting with local people, businesses and organizations who are putting sustainability at the forefront of what they do. Join Changemaker host, Mike Douglas, a member-at-large of Protect Our Winters Canada, pro skier, enviro nerd and Whistler local as he shines a light on what’s happening in Whistler to move the dial towards a sustainable future.

In video #6, we touch base with Eric Griffith, owner of Alta Bistro. He chatted with Mike about how connecting restaurants and local producers increases food security while decreasing carbon outlay, and how high-maintenance Italian beans can be.

Read the full blog on Alta Bistro: https://www.whistler.com/blog/post/20...

Learn more about sustainability in Whistler: https://www.whistler.com/sustainability