Javarisi Kesari Recipe in Tamil | How to Make Sago Kesari | CDK

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ஜவ்வரிசி கேசரி
INGREDIENTS | தேவையான பொருட்கள்

Sago (ஜவ்வரிசி) - 200g
Cashew Nuts - 15 to 20 No's
Dry Grapes - 1 1/2 tbsp
Saffron - 1g
Sugar - 100g
Cardamom Powder - 1/2 tsp
Ghee - 8 to 10 tbsp


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Chef Deena Dhayalan, famous for Adupankarai show in Jaya Tv and also for Anjaraipetti in Zee Tv is now in youtube on Chef Deena Kitchen (CDK) cooking traditional foods by visiting the traditional places

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