How grape farmers could slow the impact of climate change on Northern California's wine industry

Описание к видео How grape farmers could slow the impact of climate change on Northern California's wine industry

Climate change is predicted to raise the average temperature in the Sierra foothills as much as 5 to 7 degrees Fahrenheit this century. That warming combined with increased drought could scald grapes that are grown using traditional methods. Recent research from UC Davis found that the type of trellis - the structure used to support grape vines - can be a key factor in the success of future grape crops. Meteorologist Heather Waldman reports.

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