香菇土豆焖鸡🐔🥔Braised Chicken With Potato And Mushrooms

香菇土豆焖鸡🐔🥔Braised Chicken With Potato And Mushrooms
🌻食材：
鸡腿2个、香菇几个、土豆1个、葱少许、生姜2片、大蒜2瓣、生抽2勺、料酒2勺、绍兴酒、盐、老抽、白糖
做法：
1️⃣鸡腿去骨、切大块，清洗浸泡出血水备用，香菇土豆其他备料也切好准备
2️⃣锅中入油，倒入鸡肉翻炒上色，加入葱白姜蒜、翻炒几下，加入绍兴酒，再加入土豆和香菇，，加入适量的水没盖鸡肉，
3️⃣水开加1勺盐，2勺生抽，1勺老抽&半勺白糖，盖上盖子焖10分钟，最后放入葱段，翻炒收汁即可～

Stewed Chicken with Mushrooms and Potatoes🐔🥔

🌻Ingredients:
2 chicken drumsticks, a few mushrooms, 1 potato, green onion powder, 2 slices of ginger, 2 cloves of garlic, 2 spoons of light soy sauce, 2 spoons of cooking wine, Shaoxing wine, salt, dark soy sauce, sugar
practice:
1️⃣The chicken legs are boneless, cut into large pieces, washed and soaked in bleeding water for later use, and other preparations of mushrooms and potatoes are also ready.
2️⃣ Put oil in the pot, pour the chicken and stir fry for color, add green onion, white ginger and garlic, stir fry a few times, add Shaoxing wine, then add potatoes and mushrooms, add an appropriate amount of water to cover the chicken,
3️⃣ Add 1 tablespoon of salt, 2 tablespoons of light soy sauce, 1 tablespoon of dark soy sauce & half tablespoon of sugar to the water. Cover and simmer for 10 minutes. Finally, add the green onion, stir fry to collect the juice~