Скачать или смотреть Do THIS with your extra Halloween candy

Here's one of my original favorite Halloween recipes. #halloween #halloweenideas #recipeideas

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RECIPE:

1/2 cup butter, softened
1/2 cup creamy peanut butter
3/4 cup packed brown sugar
1/4 cup white sugar
1 large egg (room temp)
2 teaspoons vanilla extract
1/2 teaspoon molasses
1/8 teaspoon peanut butter super flavour (optional)
1 cup all-purpose flour
1/2 cup bread flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt

Preheat oven to 375° F. In a stand mixer or bowl, beat butter until light and fluffy (about 2 minutes), and peanut butter and beat till smooth then beat in both sugars. Beat in egg, vanilla, molasses, and super flavour (if using). In a separate bowl, whisk flour, baking powder, baking soda and salt. Gradually mix dry ingredients into wet ingredients until smooth dough forms (do not over mix).

Line cookie sheet with parchment. Divide dough into 12 even sized balls. Divide balls in half. Using cookie cutters or hands, shape half pieces of dough on cookie sheet. Add mini chocolate bar of your choice to the center then cover with other half of dough. Insert popsicle sticks if desired. Bake for 12-15 minutes or until cookies are lightly brown around edges, flipping tray around half way through for an even bake. Once cool, these can be decorated with royal icing or enjoyed as is!