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In March of 2019, I visited India for the third time in just over a year. This country is so magical and it just keeps calling me back for more! This time, I focused my adventures on the states of Assam and Meghalaya in the lesser-visited northeastern part of the country, and what I found there blew my mind. Come along with me as I explore the incredible sites, flavors, and wonders of northeast India!
After arriving in Guwahati, Assam early that morning, I immediately hit the ground running and met up with my new friend Kabyashree, a local food blogger who was kind enough to show me around! After a 30 hours of travel, I was hungry and couldn’t wait to have a delicious Indian breakfast!
We started at a place called JB’s, where we ordered some puris and club kachoris with a potato curry and a mashed potato curry. The puri was still super crispy with the potato curry, but also kind of soft. The curry itself was nice and rich, but not spicy. The club kachori, which was like a puri, was great with the mashed potato curry. This curry had a spicy kick to it and was so good, I wanted to drink it!
No Indian breakfast is complete without a jalebi, which is a spiral-shaped deep-fried dough that is covered in sugar syrup. Some are orange and some are yellow, but they’re always super sweet, super fatty, and super delicious!
Our total at JB’s came to 186 rupees, or about $2.50 U.S.
From there, we decided to head to Ganesh Temple Latasil, a local temple to Ganesh. We bought some flowers to give as offerings and took off our shoes before we entered. There, Kabyashree lit some candles and incense and offered prayers for me and my YouTube channel!
The main temple is a beautiful, white building with lots of intricate carvings. Inside, I had a truly spiritual experience, gave my offerings, and rang the bell afterward. Coming to this temple is meant to remove obstacles from your life!
After we left the temple, I really wanted some chai, but all of the chai vendors were closed because it was a Sunday. So instead, we bought some red tea. It was served super hot, but was nice, especially with some lime. It wasn’t my favorite (I still prefer chai), but it was OK.
Next, we went to get some samosas, rasmalai, and coffee. The coffee was like a frothy café con leche. I waited for it to cool down, but once it did, I really enjoyedit! It reminded me a lot of the Cuban coffees I love!
The samosa was fantastic with the chutney it was served with, which had a nice sweetness to it that balanced the spiciness of the filling. Samosas are always different from city to city in India. Some are harder, some are softer, and the fillings are always different. I loved trying different variations of it! This was my favorite samosa I’ve ever had!
The rasmalai is a sweet, milky dish that contains little spongy rice balls that are kind of like mochis. It was almost like concentrated milk. I liked it, but it was a little sweet for me!
Our next stop was Fancy Bazaar, which is a business area with lots of shops and street food vendors. There, I found some puchka, which is another name for my favorite Indian dish, pani puri! This version was spicy and I loved it! I could have eaten them all day! And at 4 puchkas for 10 rupees, what a deal!
Wow, what an awesome way to spend my first morning in Guwahati! If you enjoyed coming along on my Assamese Indian breakfast food tour, please give this video a thumbs up and leave me a comment below. And please subscribe to my channel so you don’t miss any of my upcoming travel and food adventures!
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About Me:
My name is David Hoffmann and for the last decade I have been traveling around the world in search of unique culture, food and history! Since starting Davidsbeenhere in 2008, I have traveled to 71 countries and over 1,000 destinations, which I welcome you to check out on my YouTube Channel, blog and social medias.
I focus a great deal on food and historic sites, as you probably have seen! I love to experience the different flavors that each destination has to offer, whether it’s casual Street food or gourmet restaurant dining. I’m also passionate about learning the local history and culture.
Assamese INDIAN Breakfast FOOD TOUR - Kachori, Puri, Samosa & Coffee | Guwahati, India
• Assamese INDIAN Breakfast FOOD TOUR - Kach...
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