Скачать или смотреть Farali Roti | Upvas Ki Roti Recipe in Hindi | Fasting / Vrat Ka Khana | Rajgira | Moraiyo | Shingada

Farali Roti – Upvas ki Roti – Vrat ka Khana
Rajgira, Shingada (Singhara aka Water Chestnut) & Sama Ke Chawal (Moraiyo aka Barnyard Millet) are some of the main ingredients for making food during Fasting Days like Shravan & Navratri. I haven’t seen any Upvas ki Roti / Farali Roti recipe on the web. After many trials, I found a perfect recipe of Farali Roti which you can eat during Shravan. Make sure you follow the exact measurement and recipe so that you get soft and Phulka Chapati like puffed Roti.

Ingredients:
1 cup Rajgira Atta aka Amaranth Flour (Rajgira & Sama ke Chawal in 4:1 ratio)
2 tbsp Shingada Atta / Singhara Atta (Water Chestnut Flour)
Salt to taste
Clarified Butter (Ghee)
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#UpvasRecipes #Shravan #RecipeInHindi #CookingwithSmita #FaraliRoti #Roti #Shingada #Rajgira #Amaranth #SamaKeChawal #FastingFood
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