Скачать или смотреть How Mario Carbone Built a Multimillion Dollar Restaurant Empire | Networth & Chill

On this episode of Networth and Chill, Vivian sits down with renowned chef and restaurateur Mario Carbone to explore the financial recipe behind building a culinary empire. Learn how Mario transformed his passion for Italian-American cuisine into multiple successful restaurant ventures, including the acclaimed Carbone brand that has redefined fine dining across major cities. Mario shares the financial strategies that helped him navigate the notoriously challenging restaurant industry. Whether you're an aspiring entrepreneur or simply curious about the business side of the food world, this episode reveals how culinary vision combined with smart financial planning can create lasting wealth.

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00:00:00 Culinary Beginnings Amidst the 2008 Financial Crisis
00:05:49 Growing Up in New York: Family and Work Ethic
00:10:14 Entrepreneurial Journey Amid 2008 Financial Crisis
00:15:35 Evolution of Carbone and Its Impact
00:20:50 The Cost Dynamics of Fine Dining
00:25:50 Challenges in the Restaurant Industry
00:31:00 The Rise of Carbone's Sauce Business
00:36:09 Key Traits for Finding the Perfect Business Partner
00:41:10 A Culinary Journey: From Uncertain Beginnings to Success