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How Do You Handle Underperforming Staff in a Restaurant? | Interview Question Answer for Restaurant Managers


In this video, we discuss one of the most common restaurant manager interview questions – "How do you handle underperforming staff?"

Learn how to answer this question professionally with practical examples, focusing on leadership, motivation, and performance improvement strategies.

Whether you’re preparing for a restaurant job interview or looking to improve your staff management skills, this video will give you clear, effective tips on:
✅ Identifying the reasons for underperformance
✅ Providing constructive feedback
✅ Creating action plans for improvement
✅ Motivating and supporting your team members

Perfect for Restaurant Managers, Supervisors, and Hospitality Professionals.

📌 Watch till the end to learn a powerful interview answer that can set you apart from other candidates!

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