Скачать или смотреть Baking Chocolate Caramel Cupcakes - very yummy chocolate and caramel combo cupcakes!

Baking Chocolate Caramel Cupcakes - the kitchen smells heavenly caramel with these cupcakes. They're soft, delicious and irresistible with those gooey caramel toppings. #chocolatecaramelcupcakes #chocolatecaramelcupcakesrecipe #caramelcupcakes

CHOCOLATE CARAMEL MUFFIN RECIPE

Ingredients:
1 egg
pinch of salt
140 g sugar
100 ml vegetable oil
125 g yoghurt
90 ml milk
160 g plain flour
1 1/2 tsp baking powder
30 g cocoa powder
1 tsp vanilla extract
9 tsp of caramel (I used Nestle)

Method:
1. Pre-heat oven to 140 degrees Celsius convection or 160 degrees Celsius conventional.
2. In a mixing bowl, whisk egg, salt and sugar.
3. Add in vegetable oil. Mix well.
4. Add yoghurt and milk. Mix well.
5. Sift flour and baking powder into the mixture.
6. Sift cocoa powder.
7. Add vanilla extract. Mix well altogether.
8. Pour into cupcake liners.
9. Top each with a teaspoon of caramel.
10. Bake for 20 minutes at 140 degrees Celsius convection or 160 degrees Celsius conventional oven.
11. Let cupcakes cool down on a rack before serving. Enjoy!