Скачать или смотреть Kalakand | Halwai Style Kalakand Recipe | Milk Cake Recipe | Milk Sweet Recipes

Easy to make milk based sweet

INGREDIENTS (600 grams):
Full fat milk – 2.5 litres
Vinegar / lemon juice – 1 tablespoon
Sugar – 100 grams
Chopped nuts - for garnishing
Ghee – 1 tablespoon

RECIPE:
1. In a thick bottomed vessel, grease ghee.
2. Now add milk and reduce till half the quantity. Cook on high flame and keep stirring.
3. Add now lemon juice and mix evenly.
4. As the milk reduces further add sugar.
5. When the mixture is thick and starts to leave the pan, transfer it to a greased tray / mould / plate.
6. Spread the chopped nuts. Let it sit for 30 minutes.
7. Cut into desired shape and size.

KALAKAND IS READY !!!

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