Скачать или смотреть PIERRE'S V I P CATERING SETUPS, OAKLAND COLISEUM LUXURY SUITES,OVATIONS FANFARE

Pierre has a position in hospitality that offers challenges and growth, professionally associated with an esteemed organization with an objective to utilize my education and experience more meaningfully and work towards achieving the goals of your organization.

To become an expert in the field of Hospitality Management and provide better customer satisfaction,second to none in customers with professional service, courteous, efficient

Ensuring customer satisfaction by achieving delivery of service quality norms by interacting with clients, handle guests' requests & resolving complaints.
Delivering high-value services to upscale clients for exalting their satisfaction levels.
Interacting with guest for quick resolution of their problems and providing high quality services to achieve customer delight.
Looking forward for acareer in an organization where I can use my Diverse Skills,Knowledge and Efforts to add value to the organization and I am eager to contribute my creativity and hard work towards the success of the organization and to the growth of the fast developing field and to enhances my career.

LOOKING FORWARD FOR AN OPPORTUNITY WHERE I WILL IMPLEMENT MY IDEAS & CONTRIBUTE TOWARDS GROWTH OF THE ORGANIZATION.
ACQUIRED KNOWLEDGE AND GOT TRAINED IN VARIOUS CONCEPTS OF HOSPITALITY INDUSTRY WORKED IN THE CUSTOMER SERVICE ENVIRONMENT,cruise ships, hotel restaurant, catering service industry, wine & regions knowledge
WHEN YOU BOOK A SUITE PLEASE DO NOT HESITATE TO ASK FOR ME FOR YOUR V.I.P SETUP
AVAILABLE FOR CATERING SETUP & SERVICE
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