How to make THE REAL MOQUECA from Brazil - Learn with a Brazilian! Brazilian fish Stew

How to make THE REAL MOQUECA from Brazil which    • How to make THE REAL MOQUECA from Bra...  

DONT MAKE MOQUECA BEFORE WATCHING THIS VIDEO!

MOQUECA RECIPE:

Serving: 5

5 tilapia file
1 pound of shrimp
1 lime
Salt and black pepper to taste
2 tablespoons of olive oil
2 tablespoons of red palm oil
1/4 onion (diced)
2 gloves of garlic
1 sliced onion
2 sliced tomatoes
1sliced green pepper
1 sliced yellow pepper
1 sliced red pepper
1 can of coconut milk (make sure there is no sugar in the ingredients!)
Cilantro to taste

FAROFA RECIPE:
1 clove of garlic
2 tablespoons of butter
2 tablespoons of red palm oil
1/4 of minced onion
2 cups of yuca flour
Parsley and salt to taste

Fish you can use in this recipe: Tilapia, sea bass, Catfish, Carpet Shark, John Dory, Grouper, Sandperch, Snook.

RICE RECIPE MENTIONED ON THE VIDEO:    • How to cook the perfect rice - Brazil...  

Yuca flour link on Amazon: https://amzn.to/3BBrR0q

Red Palm oil (Azeite de dende) link on Amazon: https://www.amazon.com/dp/B00JJ1E83G/...

If you have any questions please leave a comment below and I will reply. Thank you so much for watching! I see you on the next video! :-)


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MORE RECIPES:

🍰- Desserts: https://bit.ly/3kwNado
🍴- Dinner: https://bit.ly/3hMkECY
🥧-Snacks: https://bit.ly/3iuatSH
🥐 -Breakfast: https://bit.ly/3hNDcCE
🍹-Drinks: https://bit.ly/2URB2Jk
🥗- Side dish: https://bit.ly/36HD7KC

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