The right way to make Buchi - Sesame Balls!

The right way to make Buchi - Sesame Balls!
#Buchi #SesameBalls #Buchirecipe #Sesameballsrecipe #homemade #howtomake #paanogumawa

Ingredients
Hot water (boiled and rest for 15 minutes) - 14 tbsp approximately (adjust as needed)
2 cups Glutinous Rice Flour (270 grams)
1/2 cup Rice Flour (68 grams)
1/3 cup Boiled Sweet Potato, mashed (58 grams)
1/2 cup sugar
1/4 tsp salt
2 tbsp cooking oil


Coating and Filling:
Cheddar Cheese, cut into cubes
Sesame seeds
Water, room temperature


We also have a recipe of Purple Yam Jam (Ube Halaya) using purple sweet potato: link here    • UBE HALAYA using purple sweet potato ...  


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