Summer Vlog #19 Using my comfrey tea and the BEST pickle recipe!

Pickle Recipe:
to fill 7 pint jars
-2 pieces of garlic and 1 tsp dill weed each jar
for the brine
-2 C white vinegar
-2 TBS salt
-3 C sugar
-2 C water
-boil together the brine and pour over jars with cucumbers
-process in steam canner or water bath for 5 minutes

Hey guys my name is Kim and this is Honey Trail Farm. I have waited years and years for my farm dreams to come true and now that they are finally here, watch it all unfold as we set up our gardens and raise our own food. I want to share our beautiful life with all of you and I'm so glad you are here.

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