Скачать или смотреть Nargisi Kababs recipe made easy by Food Fusion

This one is a great #Recipe, we just tried to make it #easy for you. Try "#Nargisi #Kabab" today.
Behind the camera home chef: Maria M Khan

Written Recipe: https://bit.ly/3addzGd

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Nargisi Kabab
Recipe in English:

Ingredients:
Beef minced ½ kg
Garlic paste 1 tsp.
Cinnamon powder ½ tsp.
Ground black pepper ½ tsp.
Ground cumin powder ½ tsp.
Green chili paste 1 tsp.
Red chili powder ½ tsp.
Salt to taste
Turmeric ½ tsp.
Onion chopped 1 small
Coriander chopped 2 tbsp.
Gram flour 2-3 tbsp. (roasted)
Hard boiled eggs 6
Bread crumbs 1-2 cup

Directions:
1- In chopper, add mince, onion, coriander, green chili paste, garlic paste, cinnamon powder, ground black pepper, ground cumin powder, red chili powder, salt, turmeric and chop until all ingredients are combined.
2- Take mixture in a bowl and add roasted gram flour and mix well.
3- Make six portions of the mixture.
4- Take one portion and flatten it on your palm with your hand, add egg and coat well to make a kabab.
5- Now coat kabab in breadcrumbs. Repeat process for all nargisi kababs.
6- Heat oil on medium flame and fry the nargisi kababs on medium low flame so that mince is properly cooked.


Recipe in Urdu:

Ajza:
Beef qeema ½
piyaz 1 small
Hara dhania 2 tbsp
Hari mirch pisi 1-2
Lehsan 1 tsp
Zeera pisa ½ tsp
Darchini ½ tsp
Namak to taste
Haldi ½ tsp
Kali mirch ½ tsp
Lal mirch ½ tsp
Besan 2-3 tbsp (tawe pe roast kia hua)
Anda ubly huwe 6
Breadcrumbs 1-2 cup

Banany ka tareeqa:
1- Qeema main kati huee pyaz, hara dhania, pisi huee hari mirch, lehsan , darchini, kali mirch, pisa zeera, lal mirch, namak, haldi shamil karke chop Karen jab tak sab ajza yakjaan hojayen.
2- Qeema ek bowl main nikal len. Frying pan main besan roast Karen aur wo qeemq main shamil kar kea chi tarah mix Karen.
3- Ab ameze ko 6 hisso main taqseem karlen. Ek hisa utha kar hath par chapta banayen aur beech main anda rakh kar gola ki tarah banayen. Ihtiat rakhe k anda sahi se cover hojaye aur the moti si ho.
4- Ab kabab ko breadcrumb main coat Karen. 6 kabab banalen.
5- Oil garam Karen. Aur halki aanch par kabab ko fry Karen.
6- Nargisi kabab tayar hain.