Скачать или смотреть Stop Making Lumpy Cornmeal Porridge (Surinaamse Maispap)

Creamy Caribbean cornmeal porridge that feels like a warm hug 🥣✨ Also known as “maispap” in Surinam.
This breakfast is smooth, rich and perfectly spiced with vanilla, almond extract and a hint of cinnamon.
No lumps, no bland flavor just a creamy, cozy Caribbean breakfast made at home.

In this video, I’ll show you step by step how to make smooth and creamy cornmeal porridge using the right mixing technique and gentle cooking method for the perfect texture.

👉🏽 Full recipe with exact measurements & extra tips:
https://yourfoodbestie.com/yfb-recipe...

Ingredients 📝
• Fine cornmeal
• Milk
• Cane sugar
• Salt
• Vanilla extract
• Almond extract
• Cinnamon

Exact quantities and full preparation steps are on my website!

Timestamps ⏱️
00:00 Intro
00:16 Mixing the cornmeal
01:19 Heating the milk
01:30 Combining & stirring
01:57 Adding sugar & spices
02:48 Final texture & serving

Tools I use (affiliate links)
Mini whisk: https://amzn.to/4asc46w

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