Quick, Prefect treats for holidays and all occasions | Mix nut's nougat crisp 坚果雪花酥

This Taiwanese version of naugat crisp though is just the right amount of sweetness and not to mention they are super easy to make.

It took me less than 20 minutes from beginning to end.
I love the soft and chewy texture with just some crispiness here and there from the biscuits and nuts.

Ingredients 材料：
110克小饼干
110g small crackers
60克奶粉
60g Milk powder
180克棉花糖
180g Marshmallow
60克杏仁，50克核桃， 50克腰豆
60g almond, 50g walnuts,
50g Cashews nuts
40克葡萄干，40克蔓越莓
40g raisins, 40g cranberries
55克无盐黄油
55g unsalted butter

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