making fresh milled Brownies

recipe for the Brownies :

1 1/2 C. sugar or sugar substitute
3/4 C. fresh milled soft white wheat or all purpose flour
3/4 C. cocoa powder
3 eggs
3/4 C. melted butter
1 C. semi sweet chocolate chips, or sugar free like lilys chocolates.
kosher salt to sprinkle on top (helps draw out the chocolate flavor)

preheat oven 350 degrees


mix every except kosher salt and chocolate chips in a medium bowl. mix just until blended, don't over mix. add chocolate chips. mix and add to a
lined 9x13" baking dish with parchment paper add brownie mix smooth out. sprinkle with kosher salt.

bake 20-30 minutes, until tooth pick comes out clean.