AIRFRYER JERK CHICKEN | Jamaican Jerk Chicken

#jamaicanjerkchicken #airfryer #ninjaairfryer

Hey foodie! Please read ALL the details in the description box to make the process super simple.


Ingredients:

4 drumsticks and 2 thighs

2 tbsps Olive Oil

1 1/2 - 2 tbsps Jamaica Valley Chicken Spice

2 tbsps Wet Jerk Seasoning (Combination of brands Jerk Central rubs, Wallerswood and Grace 😋)

Black pepper to taste

Salt if necessary

1 tbsp canola oil

3 tbsps finely minced onion

1-2 tsps finely minced ginger

1 tsp garlic paste

1/4 cup Sweet Baby Ray's Bbq sauce

1 cup Delmonte Guava Nectar

1/4 cup Grace Guava Jelly

Pinch of Salt (optional)

1 whole or sliced Scotchbonnet


Method:
Depending on the SIZE of the pieces OF CHICKEN you may cook for less time

1. Preheat for 8 minutes
2 Airfry at 390F for 20 minutes
3 Airfry at 390F for 10 - 15 minutes
4. Airfry at 400 for 5 minutes