Скачать или смотреть Workers Make Bamboo Rice Steamer from Rhizome | Traditional Craft

Have you seen how bamboo rice steamers are made? In this video, workers are processing thick bamboo rhizomes to turn them into rice steamers. They use tools to trim and shape the sturdy bamboo rhizomes, taking advantage of bamboo’s natural hollow structure and durability. By crafting the rhizomes into a container shape, these steamers can later be used to cook rice—and even foods like oysters, scallops, or pork—infusing the dishes with a lovely bamboo fragrance. This traditional craft isn’t just about making a useful kitchen tool; it also shows how people have long used natural, eco-friendly materials to enhance cooking. Bamboo, with its strength and unique scent, becomes both a practical utensil and a way to connect food with nature. It makes us think about how traditional skills, passed down through generations, still bring value today—reminding us to appreciate the wisdom of using what nature provides to create something both functional and full of cultural charm.