Potol Chingri Recipe || পটল চিংড়ি রেসিপি || Parwal Curry with Prawns || Bengali Potol Recipe

Potol Chingri Recipe || পটল চিংড়ি রেসিপি || Parwal Curry with Prawns || Bengali Potol Recipe

Potol Chingri / পটল চিংড়ি; learn tasty and delicious Bengali Potol Chingri Recipe. it is very easy and simple Bengali Potol Recipe. Aloo Parwal Curry with Prawns.

Ingredients:-
Chopped Pointed Gourd
Chopped Potato
Prawns
Chopped Pointed Gourd + Potato + Prawns 500 grams
Salt to taste
Turmeric Powder little
Mustard Oil
Ghee ½ tsp
Garam Masala (Cloves 2 + Cinnamon 1 + Cardamom 2)
Bay Leaf 1
Green Chilli 2
Ginger + Garlic Paste 1 tsp
Red Chilli Powder + Turmeric Powder 1 tsp
Tomato Paste 1
Coriander Powder ½ tsp
Cumin Powder ½ tsp
Poppy Seeds + Water Melon Seeds Paste 1 tsp
Sugar little
Garam Masala Powder ½ tsp



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