Holiday Food Ideas ~ Christmas treats ~ Holiday Snacks ~ Homemade Christmas Treats

Join me in my kitchen as I fix some of our favorite traditional food suitable for this time of the year! Recipes below...
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RECIPES:
PEANUT BLOSSOM COOKIES:
1/2 cup white sugar
1/2 cup brown sugar
1/2 butter (melted)
1/2 cup peanut butter
1 egg
2 Tablespoons milk
2 1/4 cup flour
1 teaspoon soda
1 teaspoon vanilla
1/2 teaspoon salt
approximately 25 Hershey Kisses
Mix the first 6 ingredients together. Add the dry ingredients and mix well. Shape into balls and roll in white sugar. Do not flatten. Bake at 350 degrees for 10-12 minutes. Remove from oven and place a Hershey kiss on the top of each cookie. Press down until edges of cookie crack. Enjoy. 😊

PARTY MIX:
Preheat oven at 250 degrees
Fill a large 13 quart mixing bowl or container with cereal/snacks of your choice. Our favorites are: Honey Comb, Corn Chex, Wheat Chex, Cheerios, and pretzels.
SAUCE:
1 lb. butter
3 Tablespoons Lawry's Salt
3 Tablespoons Worchestershire Sauce
Melt the butter and add the salt and sauce. Stir until dissolved. Spread over cereal and mix until all the cereal is coated with sauce.
Put in roasters or pans and roast in the oven for an hour and a half, stirring every 15 minutes.

CHILI SOUP:
1 1/2 lbs ground beef
1 onion (optional)
1/2 cup flour
Approximately 85 oz. of tomato juice, sauce, diced tomatoes, etc. This can vary, depending on how thick you like your soup to be.
2 Tablespoons chili powder (more or less depending on how spicy you want the soup to be)
2 teaspoons salt
1/2 teaspoon pepper
1/2 cup brown sugar
Brown the hamburger and onions. Put in a large kettle or soup pot. Add flour and stir thoroughly.
Add the tomato products, sugar, and all seasonings. bring to a boil. I always like to simmer it for 15 minutes at least to blend the flavors.
Serve with freshly shredded cheese and/or crackers.

HOT COCOA:
6 cups milk
1/4 cup cocoa
1/4 cup maple syrup
3/4 cup water
Cream
Bring this mixture to a simmer. Don't leave it unattended, because it will boil over!
Serve with fresh whipped cream or marshmallows.

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