Скачать или смотреть Touchstone on Lake Muskoka @ Gourmet Food & Wine Expo 2011

Chef Joseph Watters (trained in France) shows his signature dish, eggnog ice cream with liquid nitrogen! He works in Muskoka at Taste Dining.

for more info: http://www.touchstoneonlakemuskoka.co...
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about the annual Gourmet Food & Wine Expo
It offers 38,000 guests an unparalleled opportunity to sample over 1,500 fine wines, spirits and beers from around the globe in many show features.
It is produced by Town Media, a division of Sun Media Corporation a fully integrated publishing and communications company.

for more info: http://www.http://www.foodandwineexpo.ca

interviewed by mark.s for http://www.canadianfoodies.ca, at the Metro Toronto Convention Centre.