Скачать или смотреть Making NORTH KOREAN DUMPLINGS for my North Korean grandma!

0:00 Intro
4:12 Making dumplings for grandma
14:53 Taste testing my dumplings
17:53 Making grandma’s dumplings
23:24 Family taste tests

My general recipe I found online:
1/2 lb Pork
1/2 lb Beef
1 bag mungbean sprouts
1 pack of firm tofu
1 cabbage kimchi
1 bunch of green onions
Garlic handful (Minced)
Ginger thumb size (Minced)
1tbsp Mirin/Cooking wine
1 tbsp Red pepper flakes
salt
Pepper
Sesame oil (I forgot to add this!!!!)



Grandma’s recipe:
*sorry guys she doesn’t know exact measurements but I tracked to my best abilities
Pork (She usually does beef only, but this time added pork and we liked it)
Beef
2 bag mungbean sprouts
3 pack of firm tofu
4 cabbage kimchi (soak from night before to remove all sauce)
1 large green onion or leeks
Garlic handful (Minced)
Ginger thumb size (Minced)
Mirin/Cooking wine
Red pepper flakes
salt
Pepper
LOTS of Sesame oil
LOTS OF CHOPPING AND EXTRA SQUEEZING


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Music: Epidemic Sound

Edited by: Moi & @designbykeis