स्पेशल महाराष्ट्रीयन थाली | Maharashtrian Thali Recipe | महाराष्ट्रीयन थाळी | Maharashtrian Thali

Maharashtrian Thali | स्पेशल महाराष्ट्रीयन थाली | Maharashtrian Thali Recipe | महाराष्ट्रीयन थाळी | Maharashtrian Thali | Great Indian Thali | Shravan Thali

Aloo Cha Fatfata (Alu Chi Bhaji) is a traditional Maharashtrian delicious main course recipe where Alu (colocasia leaves) are cooked in coconut paste and Mix Masala
Ingredients:
8-10 Colocasia leaves
1/2 Cup Coconut Paste
1/2 Cup Soaked Groundnuts
1 1/2 Cup Water
1 tbsp Oil
1/2 tsp Cumin Seeds
1/2 tsp Turmeric Powder
1 tsp Mix Masala
1 tbsp Jaggery
2 tbsps Tamarind Paste
Coriander Leaves
Salt to taste

जबरदस्त नारळी भात | Sweet Coconut Rice | Narali Bhat
Narali bhat ia another traditional, authentic Maharashtrian recipe. Narali bhat is generally made on Shravan pournima or narali pournima.
Ingredients:
• 2 tsp Ghee
• 3~4 Cloves
• 2~3 Green cardamom
• 1 Cinnamon stick
• 1 cup shredded fresh Coconut
• 1 cup gur
• Dry fruits (Almonds, cashew nuts & raisins)
• 1 cup Boiled rice
• Saffron milk (10-12 saffron strands soaked in milk)

गव्हाची खीर | Gavhachi kheer | How to make Wheat Kheer
Gavhachi kheer is a traditional, authentic Maharashtrian dessert.
Ingredients:
• 1 cup Whole wheat
• 3 cups Water
• 4 tsp Ghee / Clarified butter
• 1 tbsp Chopped Almonds
• 1 tbsp Chopped Cashew nuts
• 1 tbsp Raisins
• Water
• 1 cup Gudh / Jaggery
• 1/2 tsp Cardamom powder
• Milk

Peanut Curry/शेंगदाण्याची आमटी उपवासासाठी / व्रत के लिये मुंगफली की कढी
Shengdanyachi Amti pairs up well with tempting dishes such as sabudana khichdi, varicha bhat, and sabudana appe or vada.
Ingredients
1 cup roasted peanuts, peeled and unsalted
black pepper
green chillies
1 tbsp ghee
1 tsp cumin seeds (jeera)
2 tsps chopped jaggery
2-3 kokum petals
Senda namak to taste
Cooked vari to serve

Crispy Sabudana Vada Banane ki Recipe - क्रिस्पी हलके साबूदाना वडा
Ingredients:
Sabudana - 1 cup
Pani - Wash, aur soak karne ke lie
Peanuts - Roasted - 1/2 cup
Hara Dhania - 2 tbsp
Hari Mirch - 2 - 3
Adrak - 1 inch
Namak - taste hisab se
Lal Mirch Powder - 1/2 tsp
Nimbu ka Juice - 1 tsp
Aloo - 2 (boil aur mash)
Oil - fry karne ke lie

Farali Pattice | Farali Buff Vada
Ingredients:-
5 pc Medium Potato(Boiled)
1/2 cup Roast Penuts
1/4 cup fresh Coconut,
1/4 cup Dry Coconut Powder
2 Tsp Kaju (fine chopped)
2 Tsp Kismish
1 tsp White Til (Sesame seeds)
1/2 tsp Jeera
5 pc Green Chilli, 1.5 inch Ginger,
1 pc Lemon
2 Tsp Pomegranate Seeds
3 tsp Sugar Powder
1/2 cup Moriyo Flour
50 gm Dhaniya (Coriander leaves)
Rock Salt, Oil

amla chutney recipe | nellika chutney for rice
Ingredients
1 tbsp sesame oil
1 tbsp sesame seeds
4 nos red chilli broken
1 tbsp urad dal split
1/2 inch ginger
3 nos amla chopped
1 sprig curry leaves
1/2 tsp salt
2 tbsp grated coconut
1 tsp soaked tamarind
for tempering
2 tsp sesame oil
1/2 tsp mustard seeds
1/2 tsp urad dal
1/8 tsp asafoetida
1 no red chilli broken
1 sprig curry leaves

खास घरगुती मसाल्यासह बनवा पंगतीतील तोंडली भात|tondli bhat recipe|tendli rice|ivy gourd rice
Ingredients:-
100 gms tendli (ivy gourds)
1 cup rice
10 - 12 cashew nut
chopped green chilly
chopped coriander leaves
3 tbsp oil
10- 15 curry leaves
1 - 2 tbsp grated fresh coconut
1/2 tsp turmeric powder
pinch of asafoetida (hing)
mustard seeds
For Masala
2 & 1/2 tbsp grated dry coconut
10 -12 black paper
2inch cinnamon stick
4 - 5 cloves
1 green cardamom
1 tbsp dry coriander seeds
1 tsp cumin seeds

बनवा सोप्या पद्धतीने झटपट स्वादिष्ट टोमॅटो सार /shrawan special/tomato saar
Ingredients-
Ripe tomatoes- 4 / Tomato Puree
¼ tsp turmeric powder
1 tsp red chilli powder
1 tbsp fresh grated coconut
1 sp coriander
¼ inch ginger
1 green chilli
Few curry leaves
¼ tsp cumin seeds
1 pinch asafetida
1 tsp gur
Salt
Oil

बटाटयाची भाजी | Batata Bhaji | Aloo Sabzi | Aloo ki Sukhi Sabzi
Ingredients:
Oil
Mustard seeds
Cumin seeds
Curry leaves
Asafetida
Green chillies
Ginger
Turmeric Powder
boiled Potato
Salt
Coriander leaves
coconut

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