How to Make Chicken with Saffron Rice One Pot Dinner | Williams-Sonoma

In this video, watch culinary expert Kara, take you through the steps on how to make chicken with saffron rice. This recipe for chicken is a traditional Spanish and Latin American dish, and is ideal for making a quick, one pot dinner for your family and friends.

To begin the recipe for rice, first heat oil in a pot. Season the chicken with salt and pepper. Cook these chicken pieces in batches in the frying pot. After the chicken is brown on both sides, remove the pieces from the frying pot.

Next, fry together diced onions, red pepper, red pepper flakes, and saffron to make this recipe for chicken. Add garlic flakes. Add sherry to this mixture and cook. Add the chicken to the recipe for rice mixture, also add sliced tomatoes and chicken broth. Let it cook for a few minutes.

Finally, add rice and green olives. Stir and put the pot in the oven. The saffron gives a beautiful yellow color and deep fragrance to the rice. Serve a delicious meal, as you now know how to make chicken with saffron rice!

To explore further, visit our Williams-Sonoma website: http://www.williams-sonoma.com/

Get a chicken with saffron rice recipe at the Williams-Sonoma website: http://www.williams-sonoma.com/recipe...

Find the right cookware from the Williams-Sonoma website: http://www.williams-sonoma.com/shop/c...