Скачать или смотреть From Dishwasher to Master Chef | Chef Raees’ Remarkable Journey | Asad Aijaz Podcast

Join Asad Aijaz in this captivating podcast episode as he delves into the remarkable journey of Chef Mohammad Raees, a culinary maestro and one of the world's top chefs. From humble beginnings as a dishwasher to reaching the pinnacle of the culinary world, Chef Raees shares his pearls of wisdom, insights into the billion-dollar industry of cooking, and the challenges and triumphs of his remarkable career.

Discover Chef Raees's specialty, his thoughts on the Pakistani and Indian chef industry, and the intriguing debate between Karachi Biryani and Indian Hyderabadi Biryani. Gain insights into the world of luxury hotels, the secrets behind covering cooking errors, and the chef's personal preferences in the ongoing battle between Lahore and Karachi for the title of the ultimate Biryani destination.

As the podcast unfolds, Chef Raees opens up about his future goals, his commitment to giving back to Pakistan and society, and his reflections on what he hopes people will remember him for. Don't miss this episode filled with culinary anecdotes, industry insights, and the indomitable spirit of Chef Raees.

Stay tuned till the end for a glimpse into Chef Raees's next targets and a heartfelt outro that encapsulates the essence of this engaging conversation. Subscribe now for more enriching discussions on the "Asad Aijaz" YouTube channel!

Timecodes
0:00 Highlights of the podcast
01:00 Introduction to the guest Chef Mohammad Raees
01:52 “Voice Of Raees” To the world
02:34 Where the journey actually started from?
03:18 Advice of Chef Raees
03:35 Passion of cooking since childhood?
04:00 Journey from a dishwasher to Master Chef
07:00 Cooking is Billions of Dollar Industry
08:50 Limited Professions in Pakistan and Culinary Industry
13:50 Chef Raee Specialty
15:30 Desi Cuisine over Continental Cuisine?
16:48 Is this successful journey a fluke?
20:24 Paying back to Pakistan and Society?
21:08 Pakistan’s National Chef Team
23:27 Pakistani and Indian Chef Industry
26:04 Karachi Biryani or Indian Hyderabadi Biryani?
26:37 Foreigner’s views about Indian and Pakistani Biryani
27:43 Story: Failing to serve best food
29:20 How chefs cover up cooking error?
30:30 Luxury Hotel’s minimum requirements
32:31 Crave for Desi Food, Karachi Street Food
33:39 Lahore or Karachi which serves better food? Biryani?
35:16 Next Targets for Chef Raees.
37:50 How does Chef Raees wants from people to remember him?
39:30 Outro


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