Vazhuthananga Fry-Kathirikka Varuthathu-Kerala Style Brinjal Fry-Eggplant Fry - -Recipe no 145

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Ingredients

Brinjal-1
Chilli Powder-1-1 1/2tsp
Kashmiri Chilli powder-11/2tsp
Turmeric powder-1/4tsp
Pepper powder-1/2tsp
Salt-
Coconut oil-1tsp
Coconut oil-frying
Curry leaves-

Method

Take a bowl and add chilli powders ,turmeric powder,pepper powder ,salt ,oil and water ..
Make paste ..
Slice brinjal in to medium slices ..
Marinate this paste and keep aside for 20 minutes ..
Then heat oil and add curry leaves..
Then place this marinated brinjal pieces and fry both sides untill cooked well inside ..
So yummy brinjal fry is ready to serve
Enjoy
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