Скачать или смотреть Easy 15 min snack - Oma podi/ Sev - Children's favorite

Full video -    • Omapodi/Sev - Tea-time snack  


Preparation time: 15 min
Cook time - 15 min
Serves - 4 people

Note - All the ingredients are measured in weighing scale and measuring spoons. Follow the same to achieve the excellent taste and perfect consistency.


1. Ajwain (Omam) water preparation:
Ingredients:
Ajwain or Carom seeds (Omam) - 1 tsp
Water - 1 glass

Steps:
Add the Ajwain (Omam) powder in a glass of water and soak it for 30 min.
Filter the Ajwain water


2. Batter preparation:
Ingredients:
Besan flour - 2 glasses
Rice flour - 1 glass
Butter - 2 tsp
Turmeric powder - ¼ tsp
Asafoetida - ½ tsp
Salt - 1 tsp

Steps:
Add all the above ingredients in a bowl and mix them.
Add the Ajwain (Omam) water little by little to make a soft and thick batter
(Batter should not be too thick / loose which will seperate the sev while squeezing in oil)


3. Frying
Steps:
1. Heat the Oil in a pan in medium flame.
2. Put the batter in a Sev maker.
3. Squeeze the batter in the oil with even pressure.
4. Fry both the sides till the bubble settles.


Health Benefits of Ajwain (Omam or Carom seeds):
1. Fight bacteria and fungi. Carom seeds have powerful antibacterial and antifungal properties. ...
2. Improve cholesterol levels.
3. May lower blood pressure.
4. Combats peptic ulcers and relieves indigestion.
5. May prevent coughing and improve airflow.
6. Has anti-inflammatory effects.