Vegan Shio Ramen | Salt-Based Ramen | Japanese Noodle Soup

Mmm, nothing's better than salty slurpy goodness!

Of my three favorite ramen types (miso, shoyu, and shio), Shio is one that I haven't really touched on the channel. But I never need an excuse to make another noodle dish, so Shio was always on the list. This is a classic favorite, one that I think everyone will love.


Ingredients:
1/2 tbsp Sesame Oil
2 cloves Garlic
1 inch Ginger
2 Green Onions
2 tbsp Mirin
1 tbsp Sake
1 tbsp Salt
4 cups Vegetable Broth
1 small Kombu

2 servings Ramen Noodles:    • Vegan Ramen from Scratch | Home-made ...  
1 cup Napa Cabbage
1/2 cup Corn
Sesame Seeds

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