I Made A Vintage Creole Pralines Recipe

This simple recipe for Creole pralines comes from a cookbook called Fine Old Dixie Recipes published in 1965, contains 5 ingredients and promises delicious buttery treats in a jiffy. Perfect for holiday gifts! #emmymade #pralines #candy

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Chapters:
00:00 Intro
0:16 What are we making?
1:05 Fine Old Dixie Recipes.
3:17 My favorite probe thermometer.
3:57 Silicone holder.
4:36 Cream and sugars.
6:15 Cleaning the sides of the pan.
6:32 Cook to 230˚F.
7:52 Add butter & pecans, boil 1 min.
8:37 Cool for 2 min.
9:00 Stir for 2 min. or 120 times.
10:15 Scoop.
13:18 Taste test.

Music courtesy of Audio Network and 'Sprightly' from iMovie. You've made it to the end -- welcome! Comment: "Nuts for nuts."