Скачать или смотреть Andhra Style Gongura Yendu Royyala Pulusu | Andhra Special Gongura Curry | Andhra Lady Chef

Ingredients:

1 cup dried prawns, cleaned
2 cups gongura (sorrel) leaves, chopped
1 onion, chopped
1 tomato, chopped
2-3 green chillies, slit
1 tsp ginger-garlic paste
1 tsp cumin seeds
1 tsp mustard seeds
1 tsp fenugreek seeds
1 tsp turmeric powder
1 tsp red chilli powder
Salt to taste
2 tbsp oil
Water as needed

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