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Episode Theme: Summer Bites with a Twist

Synopsis:
In this mouthwatering summer special, Chef Paulette Martin turns up the heat and charm with “Naughty to Nice” — a vibrant, flavor-packed episode showcasing elevated appetizers and cocktail party favorites. Paulette blends bold indulgence with seasonal freshness, creating a spread that’s both decadent and refined.

On the menu:

Tandoori Chicken Wings – spicy, smoky, and perfectly crisped

Tuna Poke Rice Bowls – cool, clean, and umami-rich

Stuffed Spaceship Squash – a casserole surprise inside each veggie vessel

Lemon Basil Tart – topped with glossy meringue and kissed by citrus

Trio of Cream Puffs – filled three ways: vanilla bean custard, strawberry mascarpone, and pistachio cream

Chef Paulette shows how to turn casual bites into elegant hors d’oeuvres, making this the ultimate summer entertaining guide—from naughty cravings to nice, unforgettable flavors.