Easy Homemade Dressing For Thanksgiving

Basic Recipe:
Home Made Biscuits    • Buttermilk Biscuits  

Equal amounts of biscuits and cornbread
32 ounces chicken or turkey broth ( add more for wet dressing)
1/2 cup butter (one stick)
heaping cup of onion, sauteed
heaping cup of celery, sauteed
2 teaspoons poultry spices

Three variations of the basic dressing:
1. add cooked turkey neck meat, liver, heart and gizzard chopped
very fine
2. add cooked pork sausage

3. add chopped apple, soaked raisins and chopped pecans

You could add all of the three above variations together and have a super rich dressing. I have made dressing this way in the past and it was delicious.

Bake at 350 degrees for about an hour

Thanks for watching.
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