मालपुआ बनाने का पारंपरिक तरीका | Malpua | Chef Bhupi | Honest kitchen

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Recipe name- Malpua
Preparing time- 20 minutes
Cooking time-20 minutes
Serving- 10-12 piece
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Ingredients -
Full cream- 1 lit
Refined flour- 1/2 cup (60gm)
Sugar-1/2 cup
water-1/2 cup for chasni
Saffron- 2 pinch
Green cardamom-1/2 tsp
Almonds & pista for garnish
Fennel seeds you can add in batter ,this is optional
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My gears when I am cooking
Steel pan 20”- https://amzn.to/2V0aUYz
Chef knife (Big knife)-https://amzn.to/2AsoniB
Tomato knife (small knife)-https://amzn.to/2V0QyhW
Steel pan-https://amzn.to/2V9ZSQV
Steel kadhai-https://amzn.to/34P6NDp
-Blowtorch-https://amzn.to/3b8n0qxl
Handi ( Lagan) https://amzn.to/37SYCrB
Hawkins 3.5 lit steel- https://amzn.to/2NstPIL
Mixer grinder-https://amzn.to/2CO9Tyk
Wonderchef Granite Cookware 3 piece Set with 26cm Dosa Tawa-https://amzn.to/31fRvIg
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Appe pan-https://amzn.to/2BS1jhx
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Kikkoman soya sauce-https://amzn.to/2VdCfI3
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#Malpua #rabdimalpua