Gujarati Cabbage Potato Curry | Gujarati Kobi Batata Nu Shak | Cabbage Potato Sabji

Описание к видео Gujarati Cabbage Potato Curry | Gujarati Kobi Batata Nu Shak | Cabbage Potato Sabji

In many Gujarati homes, the emphasis is generally on simple food as their everyday meal. So vegetables tend to be very simply cooked. Here is one such excellent version of Cabbage Potato curry. In Gujarat we often get the youngest, greenest cabbage in market. For the curry, you may want to cut cabbage into very thin, long shreds or grate it in food processor.

My inspiration of Gujarati Cabbage Potato curry came from my mom's kitchen. Usage of Sugar without making this curry sweet is the key differentiator.

This is one of those well-balanced curries with an initially hot impact that quickly slides down a notch with sweet granulated sugar, and waterlogged cooked cabbage along with potatoes.

Cabbage Potato Curry is simple, easy and delicious Indian style curry that can be enjoyed with Roti and Phulka. We would have Gujarati Toor Daal or Gujarati Kadhi with it.

Winter is the best season when we are lucky to get and enjoy a wide variety of vegetables, and cabbage is one of them. In Gujarati aka ‘Kobi’ and in Hindi ‘Patta Gobi’.

Text Recipe of Gujarati Cabbage Curry : https://foodiblog.com/2022/12/gujarat...

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00:00 Introduction
00:11 Gujarati Cabbage Potato Curry Recipe Start
00:25 Step for Tadka
02:31 Final Garnishing and Serving

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