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In late autumn, as oranges gradually ripen and before they become fully sweet, with a sweet and sour taste, it is the perfect time to create a delicious dish with them.
This dish is called Orange Chicken, and I love its unique and delightful flavor. When orange juice combines with cooked chicken, it slowly takes on a caramelized texture, transforming into a delicious sauce.
The combination of sweet and sour taste orange juice, along with the saffron flavor in this dish, creates an extraordinary blend that you'll fall in love with after trying it once.

🔴Ingredients for four servings:
4 Pieces of Chicken
1 Medium Onion
4 Cups Orange Juice
4 Tablespoons Brewed Saffron
Salt, Black Pepper Powder, Turmeric Powder, and Cinnamon Powder as needed