How to Make the Best Vermicelli Shemai at Home

Perfect Delicious Vermicelli Shemai Recipe | Bangali Style Dudh Shemai Recipe

Ingredients:
. Cooking oil
. Vermicelli
. Milk
. Salt
. Sugar

1st:
Fry vermicelli with some cooking oil for 3-5 min.

2nd:
Boil milk in a pan. Add some salt. After milk starts to boil, add 1 cup sugar.
After 2-3 min, add all the fried vermicelli in the milk. Than cook for few min.
And its done.

For full process watch the video..... thank you

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